Food Chemistry: X
Skrót:
Food Chemistry: X
ISSN:
2590-1575
| Rok | Punkty ministerialne | Impact Factor | Eigenfactor | Article influence |
|---|---|---|---|---|
| 2023 | 40 | 0.0035 | 0.883 | |
| 2022 | 40 | 0.00087 | 0.832 | |
| 2021 | 40 | 0.00048 | 0.829 | |
| 2020 | 40 | 0.00031 | 0.924 | |
| 2019 | 40 |