FOOD MICROBIOLOGY
Skrót:
FOOD MICROBIOL
ISSN:
0740-0020
| Rok | Punkty ministerialne | Impact Factor | Eigenfactor | Article influence |
|---|---|---|---|---|
| 2024 | 140 | |||
| 2023 | 140 | 0.00767 | 0.8 | |
| 2022 | 140 | 0.00818 | 0.782 | |
| 2021 | 140 | 0.00891 | 0.873 | |
| 2020 | 140 | 0.0111 | 0.995 | |
| 2019 | 140 | 0.01226 | 0.949 | |
| 2018 | 40 | 0.01213 | 0.965 | |
| 2017 | 40 | 0.0124 | 0.96 | |
| 2016 | 35 | 0.01399 | 1.003 | |
| 2015 | 35 | 0.01413 | 1.064 | |
| 2014 | 35 | 0.0134 | 0.996 | |
| 2013 | 40 | 0.0135 | 1.007 | |
| 2012 | 35 | 0.01261 | 1.021 | |
| 2011 | 32 | 0.01053 | 0.936 | |
| 2010 | 32 | 0.00879 | 0.844 | |
| 2009 | 24 | 0.00869 | 0.832 | |
| 2008 | 24 | 0.0076 | 0.732 | |
| 2007 | 0 | 0.00686 | 0.667 |