FOOD CHEMISTRY
Skrót:
FOOD CHEM
ISSN:
0308-8146
Rok | Punkty ministerialne | Impact Factor | Eigenfactor | Article influence |
---|---|---|---|---|
2023 | 200 | 0.11418 | 1.08 | |
2022 | 200 | 0.1024 | 1.023 | |
2021 | 200 | 0.08932 | 0.992 | |
2020 | 200 | 0.10029 | 1.056 | |
2019 | 200 | 0.10866 | 0.992 | |
2018 | 40 | 0.10387 | 0.955 | |
2017 | 40 | 0.10112 | 0.899 | |
2016 | 40 | 0.10073 | 0.906 | |
2015 | 40 | 0.09314 | 0.844 | |
2014 | 40 | 0.08994 | 0.823 | |
2013 | 40 | 0.08753 | 0.814 | |
2012 | 45 | 0.09061 | 0.852 | |
2011 | 32 | 0.07977 | 0.841 | |
2010 | 32 | 0.0727 | 0.837 | |
2009 | 24 | 0.05883 | 0.75 | |
2008 | 24 | 0.04559 | 0.662 | |
2007 | 0 | 0.03534 | 0.737 |