Annual Review of Food Science and Technology
Skrót:
ANNU REV FOOD SCI T
ISSN:
1941-1413
| Rok | Punkty ministerialne | Impact Factor | Eigenfactor | Article influence |
|---|---|---|---|---|
| 2023 | 200 | 0.0023 | 2.44 | |
| 2022 | 200 | 0.00237 | 2.309 | |
| 2021 | 200 | 0.00255 | 2.381 | |
| 2020 | 200 | 0.00329 | 2.666 | |
| 2019 | 200 | 0.0033 | 2.319 | |
| 2018 | 50 | 0.00316 | 2.215 | |
| 2017 | 50 | 0.00357 | 2.399 | |
| 2016 | 50 | 0.00328 | 2.113 | |
| 2015 | 50 | 0.00341 | 2.15 | |
| 2014 | 50 | 0.00268 | 1.956 | |
| 2013 | 45 | 0.00209 | 1.923 | |
| 2011 | 0 | 0.00037 | 1.022 | |
| 2010 | 0 | 0 | 0 |